If you tuned in to last week’s episode, you know that Elise failed miserably at baking a tiny dessert, and instead made an entire carrot cake. The tiny one she baked in the Easy Bake Oven, fell to the ground and now looks like crap.

If you haven’t listened to our latest episode about the Crescent Hotel in Eureka Springs, what are you waiting for?! Here’s our recipe for delicious sugar cookies to make while you listen:

Happy Monday, Coven! We hope your week is off to a wonderful start. If it's really feeling like monday and you need a delicious pick-me-up, look no further because we have just what you need... adorable bite size blueberry muffins! They're quick and easy to make, and once they're ready you can kick back and enjoy your sweet treat, while listening to our latest episode on the murder of Kim Wall.⁣

What’s better than peanut butter? Why, peanut butter and chocolate of course! You’ll enjoy both in this delicious Peanut Butter Cauldron recipe. Whip them up quickly in your Easy Bake Oven, or in a regular convection oven. Either will do the trick (and the treat.)

This spooky little soul cake is probably quite a bit different than the ones of old. Given out as good luck, these little cakes were generally made from seeds, spices and featured currants on top. One woman reportedly had a soul cake that was over 100 years old! Ours features a whole lot of chocolate and a dash of cute sprinkles and was definitely eaten immediately.